INGREDIENTS:
1oz. Putnam New England Rye Whiskey
1oz. Lillet Blanc
1oz. Aperol
2oz. Apple Cider
.25 Lemon
DIRECTIONS:
Combine into shaker with ice
Shake & Strain into snifter
Garnish with sage
Recipe by Alex Livingston at Capo South Boston
INGREDIENTS:
1oz. Putnam New England Rye Whiskey
1oz. Lillet Blanc
1oz. Aperol
2oz. Apple Cider
.25 Lemon
DIRECTIONS:
Combine into shaker with ice
Shake & Strain into snifter
Garnish with sage
Recipe by Alex Livingston at Capo South Boston
For Every Bottle of Any Putnam New England Whiskey
Purchased, Boston Harbor Distillery and partners will donate
$20 to the Massachusetts Restaurant Association